Wiki source code of Foreign Employees
Version 1.1 by christie w on 2023/01/26 14:28
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1 | If you have employees with foreign addresses, you can print or eFile their W-2s using the W-2 Preparer. | ||
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3 | **Follow these steps:** | ||
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5 | * | ||
6 | ** Enter the W-2 Preparer from the **Forms Selection** screen. Select the W-2 form listed and select to process the report. | ||
7 | //**Note:** Please note the process option may vary depending on your payroll software. // | ||
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9 | * | ||
10 | ** Complete the **Company Setup**. | ||
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12 | * | ||
13 | ** Continue to the **W-2 Preparer**. | ||
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15 | * | ||
16 | ** The employee data will then populate into the Preparer for editing and review. | ||
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18 | * | ||
19 | ** Start by clicking on the **Country Code** to adjust to any foreign country. | ||
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21 | [[image:https://www.aatrix.com/files/4716/6543/9438/Country_Code.png||alt="Country Code.png" height="871" width="1074"]] | ||
22 | |||
23 | * | ||
24 | ** Next, click on **State/Providence** to select the required location. | ||
25 | //**Note:** Only CA and US come with a prepopulated Providence selection window. All other countries will be required to type out the State/Providence.// | ||
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28 | [[image:https://www.aatrix.com/files/6216/6543/9461/Providence.png||alt="Providence.png" height="871" width="1074"]] | ||
29 | |||
30 | * | ||
31 | ** The following rules apply when entering foreign addresses for applicable employees: | ||
32 | |||
33 | * | ||
34 | ** | ||
35 | *** **Country Code **must be selected from the drop-down menu. | ||
36 | |||
37 | * | ||
38 | ** | ||
39 | *** **State/Province** cannot be blank. | ||
40 | |||
41 | * | ||
42 | ** | ||
43 | *** **Zip/Postal Code** can not be blank and must use the correct format. | ||
44 | |||
45 | * | ||
46 | ** | ||
47 | *** **Address Line 1** can not be blank. | ||
48 | |||
49 | * | ||
50 | ** | ||
51 | *** **City** can not be blank. | ||
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53 | Once the information has been verified, continue through the W-2 Preparer. The W-2 forms will then be displayed for final review utilizing the data provided. |